Come join us in 2016 for the first in a series of The Farmer’s Table dinners. A hyper local event sure to please your pallet, and a chance to socialize with folks from around the area. It’s something we call Food, Fun, and Fellowship. These will be hosted by Vahling Vineyard’s (vahlingvineyards.com), a local tourist attraction know throughout the Midwest. They are known for their fine wines, having produced many award winning varieties, and their down home hospitality. Triple S Farms (triplesfarms.com) will be represented by their home grown talents, Chef Jason, and Pit Master Ryan, sons of the Farmer. Their unique talents come together to prepare simple foods that remind you of Grandmas cooking, a true family event. The Farmer (Stan Schutte) and Vintner (Dennis Vahling) will be available during the evening to answer any questions, or just tell some stories. It’s sure to be a Friday date night you’ll never forget. These will be small intimate events. More details will be released closer to Spring, be sure to stay tuned! We will be promoting the details on our websites and social media pages as it gets closer.
Join us on for Wieners & Wine! Enjoy the weather on our patio while you roast your own hotdog and sip on a refreshing glass of wine. Our new outdoor heaters make the patio pleasant no matter the weather, and our brand new fire pits are sure to impress! The deal is 2 free hotdogs with a wine bottle purchase of $11.48 or more. Live music (Russ Howard) is performing from 3PM to 6PM. So come on out and bring your friends for some Wieners & Wine!
Join us on for Wieners & Wine! Enjoy the weather on our patio while you roast your own hotdog and sip on a refreshing glass of wine. Our new outdoor heaters make the patio pleasant no matter the weather, and our brand new fire pits are sure to impress! The deal is 2 free hotdogs with a wine bottle purchase of $11.48 or more. Live music (Brooke Rupel) is performing from 3PM to 6PM. So come on out and bring your friends for some Wieners & Wine!
Come join us in the second in a series of The Farmer’s Table dinners. A hyper local event sure to please your pallet, and a chance to socialize with folks from around the area. It’s something we call Food, Fun, and Fellowship. These will be hosted by Vahling Vineyard’s (vahlingvineyards.com), a local tourist attraction know throughout the Midwest. They are known for their fine wines, having produced many award winning varieties, and their down home hospitality. Triple S Farms (triplesfarms.com) will be represented by their home grown talents, Chef Jason, and Pit Master Ryan, sons of the Farmer. Their unique talents come together to prepare simple foods that remind you of Grandmas cooking, a true family event. The Farmer (Stan Schutte) and Vintner (Dennis Vahling) will be available during the evening to answer any questions, or just tell some stories. It’s sure to be a Friday date night you’ll never forget. These will be small intimate events. Ticket price includes, meal, entertainment and first glass of wine in a souvenir glass nonetheless. Additional alcoholic beverages will be available for purchase from Vahling’s Assortment. Tickets are first come, first serve. They are limited to 30 seats per dinner, so don’t hesitate, as they will sell out fast!
Come join us in 2016 for the first in a series of The Farmer’s Table dinners. A hyper local event sure to please your pallet, and a chance to socialize with folks from around the area. It’s something we call Food, Fun, and Fellowship. These will be hosted by Vahling Vineyard’s (vahlingvineyards.com), a local tourist attraction know throughout the Midwest. They are known for their fine wines, having produced many award winning varieties, and their down home hospitality. Triple S Farms (triplesfarms.com) will be represented by their home grown talents, Chef Jason, and Pit Master Ryan, sons of the Farmer. Their unique talents come together to prepare simple foods that remind you of Grandmas cooking, a true family event. The Farmer (Stan Schutte) and Vintner (Dennis Vahling) will be available during the evening to answer any questions, or just tell some stories. It’s sure to be a Friday date night you’ll never forget. These will be small intimate events. More details will be released closer to Spring, be sure to stay tuned! We will be promoting the details on our websites and social media pages as it gets closer.
An event full of wine and fun! We will be hosting 8 different wineries and over 30 art & craft vendors. There will be live music and delicious food. Click on “Vahling’s Spring Festival” above for more information and to purchase tickets. We hope to see you there!
Music provided by Southern Illinois Songwriter Tim Crosby
Food available for purchase by Chef Dave & Chef Carlene Virden
Enjoy a simple summer Sunday listening to live music with a glass of wine in your hand, and delicious food in front of you. Our patio is the perfect place to relax on a summer day. We hope to see you there!
Get ready to be wined and dined with a fine feast served on Vahling Vineyards’ Patio! Meet & Greet begins at 5pm with glass of wine and appetizers. Meal will be served at 6pm (see full menu in comments). Live music will be provided by Tonya Bell. Advance tickets only are $45 plus tax and include the meal, a glass of wine and a souvenir glass to take home. Please call 217-682-5409 to reserve your seat today!
Menu:
Appetizers: Asparagus spirals – asparagus wrapped with apple wood smoked bacon and puff pastry
Stuffed mushrooms – button mushroom caps stuffed with a filling of Italian sausage and grated parmesan cheese
Pineapple wrap – fresh pineapple tidbit wrapped with bacon
Soup: Butternut squash and pumpkin soup – soup made with roasted butternut squash and pumpkin, drizzled with crème fresh, and sprinkled with roasted pumpkin seeds.
Salad: Fall Harvest Salad – a blend of hearty greens served with roasted squash, apples, and pears. Tossed in an apple vinaigrette and topped with roasted pumpkin seeds and a shaving of goat cheese
Entrée: Slow Roasted Pork Crown Roast – hearty chop slow roasted with herbs and seasonings topped with an apple and pear compote
Hassleback Potatoes – seasoned russet potatoes fanned out and baked until golden brown
Roasted Fall Blend Vegetables – broccoli, cauliflower, and carrots roasted with olive oil topped with toasted panko breadcrumbs
Dessert: Poached Pear – Bartlett pear poached in Toe Tingler wine with brown sugar and cinnamon sticks served warm with a syrup made from the cooking liquid
Come and experience the perfect blend of relaxation and indulgence at Vahling Vineyard. Join us for an enchanting session of wine and yoga led by the talented Vicki Funneman. Your $40 payment includes both the invigorating yoga class with Vicki and a glass of wine of your choice from our delightful selection. It’s an incredible opportunity you won’t want to miss.
Admission is $40.00 purchase ticket below